Ko-boo
disposable chopsticks
client Muji Award (Tokyo / 2010) design Christophe Gaubert images Kilian Guidou, Christophe Gaubert
According to the traditional japanese toothpick, these chopsticks are produced in one piece, with a pluckable part that will become a chopstick rest, to protect the chopsticks from the (dirty) table as to protect the table from the (dirty) chopsticks.